For its first pop-up cafe, the Messika jewelry Maison chose the iconic terrace of Le 7ème Ciel at Printemps Haussmann with its 180° view of the most stunning monuments in Paris.
From the first rays of light to sunset, the space scintillates and sparkles with the unique creations of Chef Juan Arbelaez: a house smoothie for morning vitamins; a healthy and bubbly lunch for a Mediterranean noontime meal; a gourmet snack with a menu of deliciously sweet ice creams and cookies; cocktails, champagne and DJ sets to ring in an epic happy hour.
Open to visitors through fall, this reflection of Messika’s exceptional lifestyle full of subtle luxury and sophistication offers an exceptional moment and a unique experience celebrating all things festive and gourmet.
RELATED TOPICS
Printemps Haussmann was delighted to welcome Madame Marina Ferrari, French Minister Delegate for the Tourism Economy.
A revolution in retail: Printemps adopts cryptocurrency payments!
Printemps inaugurates the Christmas windows of its iconic Paris department store on boulevard Haussmann in the presence of Oscar-winning actress Juliette Binoche, accompanied by ...
Le Printemps has teamed up with the prestigious hotel The Maybourne Riviera to offer a unique experience to its VIC (Very Important Customers) clients.
Le Printemps Haussmann lance son défilé mensuel exclusif au 7ème Ciel, le nouveau rendez-vous mode incontournable pour les clients amateurs de mode.
After 7 months of renovation, Printemps Marseille Valentine completes its metamorphosis!
Printemps Lille presented the flagship silhouettes of designers for the autumn-winter 2024 season at an exceptional venue, La Piscine - Musée d'art et d'industrie André Diligent in Roubaix.
Until October 13, Printemps Haussmann's historic blue cupola houses the temporary exhibition “Vestologie”.
Printemps presents “La veste dans tous ses états”, the back-to-school fashion event to be discovered in stores and on printemps.com until October 13.
As part of the ESMOD Talent Show, Printemps awarded the “Prix Printemps” to Nathan Vandenberghe.
Le Printemps has appointed chef Gregory Gourdet as culinary director of its upcoming concept at One Wall Street NYC.
Discover Veuve Clicquot's Sun Club, the new Parisian rooftop at Printemps Haussmann.
For the first time, Printemps is included in Les Echos and Statista's Leaders in Innovation ranking.
Taste the world at Printemps! Whether you're a duo or a group, take part in culinary masterclasses at Printemps Haussmann.
Discover the secrets of a Grand Magasin: go behind the scenes at Printemps Haussmann!